• Seafood from a changing Arctic 

      Troell, Max; Eide, Arne; Isaksen, John Roald; Hermansen, Øystein; Crépin, Anne-Sophie (Journal article; Tidsskriftartikkel; Peer reviewed, 2017-10-27)
      We review current knowledge about climate change impacts on Arctic seafood production. Large-scale changes in the Arctic marine food web can be expected for the next 40–100 years. Possible future trajectories under climate change for Arctic capture fisheries anticipate the movement of aquatic species into new waters and changed the dynamics of existing species. Negative consequences are ...